source: www.youthwork-practice.com | 2000 Games, Devotions, Themes, Ideas and more for Youth Work
only for private using
Meat salad
| Category: | Salad |
| Difficulty/Costs: | normal/low |
| Number of people: | 12 |
| Ingredients: |
|
Preparation:
Remove the gherkins from the glass and cut into small cubes or short strips. Pell the sausage and cut into cubes. Not too big and not too small. Just enough so that they can be processed easily. Put the sausage and cucumber in a bowl. Gently add the salad mayonnaise; stir gently, season with salt and pepper. Let the salad rest overnight. If the gravy is too stiff, water it down with a little cucumber water. The salad will taste better for it. The sausage salad is quick and easy to prepare. However, since the ingredients have to be cut, it is advisable to supervise children closely. Sausage salad blends perfectly with the dinner, he can be but well lubricated on bread. Leftovers can be offered for breakfast. Since the salad is prepared quickly, you can use leftovers for it as well. Or you use salami, ham or other meaty ingredients for your meat salad. As a variation, you can replace the mayonnaise with low-fat yoghurt. This will make the gravy much smoother.
[ © www.youthwork-practice.com | 2000 Games and Ideas for Youth Work ]
